by swastikk_MM | Mar 18, 2025 | Uncategorized
India offers a wide range of wheat flour products, from whole wheat atta to refined maida, semolina (suji), and bran-rich multigrain flours. Atta is a staple for making rotis, while maida is used in baking and snacks. Suji is popular for dishes like upma and halwa,...
by swastikk_MM | Mar 18, 2025 | Uncategorized
India is one of the largest producers and consumers of wheat flour, making the industry highly profitable. With rising demand for packaged and high-quality flour, modern milling technology is transforming production. Government support and increasing health awareness...
by swastikk_MM | Mar 18, 2025 | Uncategorized
The World Health Organization (WHO) emphasizes the importance of a balanced diet for overall well-being. Replacing refined grains with whole wheat flour and adding more fruits, vegetables, and pulses can improve nutrition. WHO recommends reducing salt, sugar, and...
by swastikk_MM | Mar 5, 2025 | Uncategorized
Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting,...